BASSET HOUND CHEESECAKE

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Basset Hound Cheesecake image

We call this Basset Hound Cheesecake because the lady we got it from raised bassets. It's delicious!

Provided by linguinelisa

Categories     Dessert

Time 1h20m

Yield 16 serving(s)

Number Of Ingredients 10

3/4 cup graham cracker crumbs
3/4 cup chopped nuts
3 tablespoons melted butter
4 (8 ounce) packages cream cheese, softened
4 eggs
1 1/4 cups sugar
1 teaspoon vanilla
1 teaspoon lemon juice
2 cups sour cream
1/4 cup sugar

Steps:

  • Preheat oven to 350.
  • Mix graham cracker crumbs, nuts and melted butter together and press in 10-inch springform pan.
  • In large bowl, mix cream cheese, eggs, 1 1/4 cup sugar, vanilla and lemon juice. Pour over crust. bake 45 to 50 minutes.
  • Meanwhile, in small bowl sour cream and 1/4 cup sugar. Smooth over baked cake. Bake until light brown, about 10 minutes.
  • You can top this cheesecake with a can of cherry or blueberry pie filling if you like, but I prefer it plain.

Nutrition Facts : Calories 414.9, Fat 32.2, SaturatedFat 16.5, Cholesterol 129.7, Sodium 304.1, Carbohydrate 26.7, Fiber 0.7, Sugar 23.1, Protein 6.9

*** Explore more Basset Hound Cheesecake Recipes »

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