BASSET HOUND CHEESECAKE
We call this Basset Hound Cheesecake because the lady we got it from raised bassets. It's delicious!
Provided by linguinelisa
Categories Dessert
Time 1h20m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Mix graham cracker crumbs, nuts and melted butter together and press in 10-inch springform pan.
- In large bowl, mix cream cheese, eggs, 1 1/4 cup sugar, vanilla and lemon juice. Pour over crust. bake 45 to 50 minutes.
- Meanwhile, in small bowl sour cream and 1/4 cup sugar. Smooth over baked cake. Bake until light brown, about 10 minutes.
- You can top this cheesecake with a can of cherry or blueberry pie filling if you like, but I prefer it plain.
Nutrition Facts : Calories 414.9, Fat 32.2, SaturatedFat 16.5, Cholesterol 129.7, Sodium 304.1, Carbohydrate 26.7, Fiber 0.7, Sugar 23.1, Protein 6.9
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