BASIL-RICOTTA SAUCE

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This easy fast sauce is perfect for the come home and put it on the table pasta dinner! Goes best with a tubular type pasta (about 1 lbs worth)

Provided by TishT

Categories     Sauces

Time 10m

Yield 3 cups

Number Of Ingredients 9

15 ounces part-skim ricotta cheese
1/2 cup fresh basil, chopped
1/2 cup green onion, sliced
1/2 cup roasted red pepper, diced you can buy these in a jar
1/4 cup parmesan cheese
1/4 cup chicken broth
2 tablespoons olive oil
2 tablespoons white wine
2 cloves garlic, minced

Steps:

  • Combine all ingredients in a large bowl.
  • Season to taste with salt and pepper.
  • Toss through with your favorite pasta.

Nutrition Facts : Calories 348.5, Fat 23.5, SaturatedFat 10.1, Cholesterol 53.9, Sodium 702.2, Carbohydrate 11.5, Fiber 1, Sugar 1.1, Protein 21.5

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