BASIC GLUTINOUS RICE
Provided by Food Network
Categories side-dish
Time 23m
Yield 1 pound, 5 ounces
Number Of Ingredients 2
Steps:
- Heat a pan, add the rice and water, cover, and cook over high heat for 15 minutes.
- Reduce the heat to very low, and cook for an additional 3 minutes, making sure all the water has evaporated. Remove from the heat and, using a spatula, fluff the rice. It is now ready to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love