BARLEY WITH MUSHROOMS (SCOTLAND)
Make and share this Barley With Mushrooms (Scotland) recipe from Food.com.
Provided by Papa D 1946-2012
Categories Grains
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Pre-heat oven to 375° F.
- Cook and stir mushrooms and onions in butter 5 minutes.
- Place in ungreased 1 1/2-quart casserole.
- Stir in remaining ingredients. Cover and bake at 375° F, stirring once, until barley is tender, about 1 1/4 hours.
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