BARBEQUED CRABS
Grilled crab in a butter garlic sauce. Adjust the ingredients for the amount of crab you're going to cook.
Provided by Heather
Categories Main Dish Recipes Seafood Main Dish Recipes Crab
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for medium heat and lightly oil grate.
- In a medium saucepan over medium heat, melt butter. Mix in garlic powder, seasoning salt and Worcestershire sauce.
- Remove legs from crab bodies. Pull apart shells and remove meat.
- Loosely wrap crabmeat and legs in aluminum foil, and place on the prepared grill. Unwrap slightly, and coat with the butter mixture. Cook until pink and flaky, 15 to 20 minutes.
Nutrition Facts : Calories 422.3 calories, Carbohydrate 9 g, Cholesterol 189.6 mg, Fat 25.3 g, Fiber 0.7 g, Protein 39.1 g, SaturatedFat 14.9 g, Sodium 2608.4 mg, Sugar 2.1 g
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