BARBECUED CHICKEN TORTILLA PIZZAS
My family loves these quick, easy pizzas. From Betty Crocker's Grill It.
Provided by Vicki Butts (lazyme)
Categories Poultry Appetizers
Time 20m
Number Of Ingredients 5
Steps:
- 1. Heat coals or gas grill for direct heat.
- 2. Top each tortilla with 3/4 cup of the chicken, 1/3 cup of the tomatoes and 1 cup of the cheese.
- 3. Place tortillas on grill.
- 4. Cover and grill 5 inches from medium heat 6 to 8 minutes or until chicken is hot and cheese is melted.
- 5. Cut each tortilla into 8 wedges.
- 6. Serve with salsa, if desired.
- 7. Substitution: If you prefer a little less spice, use plain Monterey Jack cheese. Chopped red bell pepper can be used instead of the tomato.
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