BARBECUE SAUCE FOR HOT DOGS

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How to make Barbecue Sauce For Hot Dogs

Provided by @MakeItYours

Categories     Other Sauces

Number Of Ingredients 9

7.75 ounce(s) junior peach cobbler, baby food in jar
1/3 cup(s) ketchup
1/3 cup(s) vinegar
1/3 cup(s) brown sugar, firmly packed
1 - garlic clove, minced
1 tablespoon(s) worcestershire sauce
1/2 teaspoon(s) ginger, ground
1/4 teaspoon(s) mace, ground
1 teaspoon(s) onion salt

Steps:

  • NOTE: If the baby food is not available, you could use the same amount of finely chopped peaches, if canned, well drained before chopping.
  • Combine all the ingredients thoroughly.
  • Core the hot dogs diagonally on three sides.
  • Barbecue basting with the sauce about three times while they are cooking - You can also use this on pork or chicken or the heated sauce in a chafing dish with sliced hot dogs.
  • Makes about 1 1/2 cups of sauce, (enough for 2 pounds of hot dogs).

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