When I lived in Kansas City, Mo I worked in a Barbecue restaurant and this rub looked about like what we used there. That rub was out of this world. Update 4/21/05: Denise! asked what restaurant it was I worked at. I believe it was called Mr. G's and it was in Independence.
Provided by Charlotte J
Categories Pork
Time 5m
Yield 3 cups of rub
Number Of Ingredients 7
Steps:
- Combine all ingredients and use as a rub for any barbecue meats.
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