BANANAS FOSTER ICE CREAM

Bananas Foster Ice Cream image

This is a light, easy, and delicious ice cream that tastes a lot like the famous dessert

Provided by Parul

Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes

Time 45m

Yield 6

Number Of Ingredients 8

Ingredients

1 ripe banana
⅓ cup SPLENDA® Brown Sugar Blend
¼ cup spiced rum
1 fluid ounce banana liqueur
1 ½ cups lowfat evaporated milk
2 cups low-fat milk
1 ½ teaspoons almond extract
1 (3.5 ounce) package instant French vanilla pudding

Steps:

Cut the banana into a few pieces and place in the bowl of a food processor along with the brown sugar blend, rum, and banana liquor. Pulse until smooth. Pour in the evaporated milk, low-fat milk, almond extract, and vanilla pudding; pulse until evenly blended. Pour into a bowl and refrigerate at least 30 minutes.
Transfer the chilled banana mixture to the cylinder of an ice cream maker; freeze according to manufacturer's directions.

Nutrition Facts : Calories 261 calories, Carbohydrate 42.8 g, Cholesterol 13.9 mg, Fat 2 g, Fiber 0.5 g, Protein 7.3 g, SaturatedFat 1.6 g, Sodium 346.5 mg, Sugar 33.2 g