BANANA TOFFEE PIE

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Banana Toffee Pie image

Really simple to put together. Preparation time is inclusive of cooking the Sweetened Condensed Milk.

Provided by Jazz Lover

Categories     Dessert

Time 3h

Yield 8 serving(s)

Number Of Ingredients 6

3 bananas
1 (14 ounce) can sweetened condensed milk
2 cups whipping cream
1 teaspoon vanilla
1 graham cracker crust
1 small chocolate bar

Steps:

  • Remove the label from the sweetened condensed milk and submerge, unopened, in a pot of water.
  • Cover and boil for 2.5 hours. Be sure to keep the can covered with water the entire time.
  • Cut up the banana and lay in the crust.
  • Open can of condensed milk and gently stir contents with a knife until smooth.
  • Pour over bananas.
  • Whip cold whipping cream with vanilla with an electric mixer on high until whipped.
  • Spread the whip cream over toffee.
  • Shave chocolate over pie.
  • Place in the freezer for 1 hour before serving.

Nutrition Facts : Calories 579, Fat 35.7, SaturatedFat 19.1, Cholesterol 98.4, Sodium 257.7, Carbohydrate 61.4, Fiber 1.9, Sugar 46.6, Protein 7.1

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