BANANA TAPIOCA PUDDING

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Banana Tapioca Pudding image

There's something extra-special about smooth and creamy banana pudding. Next time you're looking for a dessert with fantastic flavor, try this recipe. It just says "home cooking."

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 6 servings.

Number Of Ingredients 6

2-3/4 cups whole milk
3 tablespoons quick-cooking tapioca
1/3 cup sugar
1 large egg, lightly beaten
1 teaspoon vanilla extract
2 bananas, sliced

Steps:

  • In a saucepan, combine milk, tapioca, sugar and egg; let stand 5 minutes. Cook and stir over medium heat until mixture comes to a full boil; remove from heat. Stir in vanilla and bananas. Cool for 20 minutes. Serve warm or cold.

Nutrition Facts :

*** Explore more Banana Tapioca Pudding Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #healthy     #desserts     #fruit     #easy     #beginner-cook     #low-fat     #puddings-and-mousses     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-in-something     #tropical-fruit     #bananas

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