Make and share this Banana, Pineapple Cheesecake Bars recipe from Food.com.
Provided by Xiola Blue
Categories Cheesecake
Time 10m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Crust:.
- Mix graham cracker crumbs, butter, sugar.
- Press onto bottom of 13x9-inch pan (lined with foil).
- Filling:.
- Mix cream cheese, sugar, vanilla, with electric mixer on medium until well blended.
- Add eggs, mix until blended.
- Stir in banana.
- Pour into crust.
- Bake at 350°F for 30 minutes or until center is set.
- Cool, refrigerate for 3 hours or over night.
- Topping:.
- Put toppings on, drizzle with bakers semi sweet baking chocolate.
Nutrition Facts : Calories 1345.9, Fat 89.2, SaturatedFat 52.7, Cholesterol 386.4, Sodium 922.5, Carbohydrate 122.8, Fiber 4.4, Sugar 90.7, Protein 22.4
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