BANANA CURRY DIP

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Banana Curry Dip image

Make and share this Banana Curry Dip recipe from Food.com.

Provided by JANIC412

Categories     Low Cholesterol

Yield 1 1/2 cups

Number Of Ingredients 7

1 large bananas or 2 small bananas, cut into chunks
1 cup plain nonfat yogurt
2 tablespoons orange juice
2 tablespoons light brown sugar
1 tablespoon cider vinegar
1/4 teaspoon ginger, ground
1 teaspoon curry powder

Steps:

  • Place all ingredients in the container of electric blender.
  • Cover and blend on high until smooth.
  • Pour dressing into a container or jar until ready to serve.
  • Jan

Nutrition Facts : Calories 257.9, Fat 0.8, SaturatedFat 0.3, Cholesterol 3.3, Sodium 135.3, Carbohydrate 54.3, Fiber 2.9, Sugar 43.1, Protein 10.7

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