One of my group members asked about a "Pie in a Jar". I tried to find a recipe for a "Pie in a Jar", but I found this one, and it looked really good. I haven't made it but I know what I'm gonna but when I go to the store tomorrow. Will let you know how it turns out....
Provided by Vanessa "Nikita" Milare
Categories Pies
Time 5h45m
Number Of Ingredients 8
Steps:
- 1. Heat oven to 400F. In a medium bowl mix flour & brown sugar. Cut in the butter, using pastry blender. Until the mixture is crumbly. Stir in the peanuts. Press evenly in the bottom of an ungreased 9 inch square pan. Bake about 15 mins or until a light brown. Stir to break up. Cool completely, about 1 hours.
- 2. In a lager bowl mix the pudding as directed on the box using 2 cups of the milk. In 2-quart serving bowl. Layer half the crumb mixture, pudding, bananas, & whipped topping. Repeat the layers. Cover & refrigerate at least 4 hours. Top with additional peanuts if desired. Keep in the refrigerator.
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