BANANA CAKE WITH COCONUT ICING

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Make and share this Banana Cake with Coconut Icing recipe from Food.com.

Provided by JCrosgrey

Categories     Dessert

Time 45m

Yield 1 cake

Number Of Ingredients 13

1/2 cup butter
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
3/4 teaspoon salt
1 1/2 cups white sugar
1 cup ripe banana (mashed)
1/2 cup sour milk
2 eggs
3/4 cup brown sugar
1/2 cup butter
2 tablespoons cream or 2 tablespoons milk
1 cup coconut

Steps:

  • Whip butter in bowl.
  • Sift in dry ingredients.
  • Add milk, bananas, eggs and mix.
  • Bake at 350F for 25-35 minutes Combine ingredients for icing in a heavy saucepan, and cook until well blended.
  • Spread over cake while still warm.
  • (Tip- to make sour milk, add a splash of vinegar and stir).

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