The bananas give these waffles a delicious flavor -- makes a great breakfast or brunch item.
Provided by Daily Inspiration S
Categories Waffles
Time 25m
Number Of Ingredients 13
Steps:
- 1. Combine flour, sugar, baking powder, soda, cinnamon and salt in a large bowl - mix well.
- 2. Combine the buttermilk, egg and melted butter in a bowl and whisk until well blended.
- 3. In another bowl, place 1/2 of the sliced bananas and mash them coarsely - mixture will be lumpy. Add the bananas to the buttermilk mixture; then stir into flour mixture. Whisk until the batter is smooth.
- 4. Preheat a waffle iron and brush lightly with the oil. Ladle enough batter for 1 waffle and cook until done. Repeat with remaining batter. Transfer to a platter and into the oven at a low temp to keep warm.
- 5. Serve waffles garnished with remaining banana slices and drizzle with warm maple syrup.
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