BANANA BREAD

Banana Bread image

This is our family favorite.

Provided by Nikki

Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes

Time 1h15m

Yield 16

Number Of Ingredients 7

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Ingredients

1 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup white sugar
2 eggs, beaten
¼ cup butter, melted
3 bananas, mashed

Steps:

Grease and flour two 7x3 inch loaf pans. Preheat oven to 350 degrees F (175 degrees C).
In one bowl, whisk together flour, soda, salt, and sugar. Mix in slightly beaten eggs, melted butter, and mashed bananas. Stir in nuts if desired. Pour into prepared pans.
Bake at 350 degrees F (175 degrees C) for 1 hour, or until a wooden toothpick inserted in the center comes out clean.

Nutrition Facts : Calories 145.1 calories, Carbohydrate 26.5 g, Cholesterol 30.9 mg, Fat 3.7 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.1 g, Sodium 181 mg, Sugar 15.3 g