BANANA AND MARS BAR CAKE

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Banana and Mars Bar Cake image

Make and share this Banana and Mars Bar Cake recipe from Food.com.

Provided by Sonya01

Categories     Dessert

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 10

150 g butter
1/4 cup brown sugar
2 eggs
2 bananas, mashed
2 cups self-raising flour
3 (60 g) Mars bars, chopped
1/2 cup milk
1 cup icing sugar
2 tablespoons caramel topping
2 teaspoons hot water

Steps:

  • Preheat oven to 180°C.
  • Line a 7 x 11 x 21cm loaf pan with non-stick baking paper.
  • Beat 150g butter and 1/4 cup (100g) brown sugar until pale and creamy.
  • Beat in 2 eggs and 2 bananas, mashed.
  • Combine 2 cups (300g) self-raising flour and 3 x 60g Mars Bars, chopped.
  • Fold into the butter mixture with 1/2 cup (125ml) milk.
  • Spoon into pan.
  • Bake for 50-55 minutes. Set aside to cool.
  • Combine 1 cup (150g) icing sugar, 2 tbs caramel topping and 2 tsp hot water.
  • Drizzle over the cake to serve.

Nutrition Facts : Calories 333.8, Fat 15, SaturatedFat 8, Cholesterol 66, Sodium 392.1, Carbohydrate 46.5, Fiber 1.4, Sugar 24.5, Protein 5

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