BALSAMIC VINEGAR MARINADE
Delicious and easy marinade that can be whipped up in 5 minutes. You can marinate it for as little as 45 minutes. It works well with both vegetables and meat.
Provided by meganmwingate
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 50m
Yield 16
Number Of Ingredients 3
Steps:
- Place vinegar, oil, and seasoning in a bowl and mix.
- Place desired food into a resealable zip-top bag. Pour in marinade and seal the bag. Roll the bag around in your hands to make sure the marinade touches every part of your food. Place in refrigerator for at least 45 minutes.
- Remove food and cook as desired.
Nutrition Facts : Calories 139.2 calories, Carbohydrate 3 g, Fat 14.1 g, Fiber 0.5 g, Protein 0.2 g, SaturatedFat 2 g, Sodium 4 mg, Sugar 2.3 g
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