BALSAMIC VINEGAR GLAZE

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Balsamic vinegar glaze image

A great dressing for salads and Mediterranean food

Provided by ela1985

Time 30m

Yield Serves 4

Number Of Ingredients 0

Steps:

  • Put all the ingredients in a saucepan.
  • Slowly simmer until it reaches the thickness of a glaze. Stir frequently to keep from burning.
  • When you achieve the glaze consistency, let it cool down.
  • Use to decorate and give a sweet and sour tinge to salads and other Mediterranean food

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