Make and share this Balsamic Pea Salad recipe from Food.com.
Provided by STK FD WIFE
Categories Vegetable
Time 3h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Place peas in a colander, and run warm water over them until they are thawed.
- Place in a large bowl.
- Toast almonds in a skillet over medium heat.
- Then combine with peas.
- Stir in onions, feta cheese, and mayonnaise.
- Mix in balsamic vinegar, and season with pepper.
- Cover, and refrigerator.
- ADVERTISE WITH US ADVERTISEMENT.
Nutrition Facts : Calories 207.8, Fat 14.1, SaturatedFat 2.9, Cholesterol 14.1, Sodium 355, Carbohydrate 15.6, Fiber 3.6, Sugar 5.4, Protein 6.5
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