BAKED TURKEY CROQUETTES

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How to make Baked Turkey Croquettes

Provided by @MakeItYours

Number Of Ingredients 6

1 cup leftover mashed potatoes
1 cup leftover stuffing or dressing
1 cup cooked turkey, chopped
1 large egg, beaten
1 1/2 cups seasoned panko breadcrumbs
Olive oil spray

Steps:

  • Preheat oven to 450 degrees F.
  • Combine the potatoes, dressing, turkey, salt, and pepper in a bowl. Shape mixture into 8 croquettes (approx 1/4 cup each)
  • Set up a breading station with the beaten egg in a bowl, and the bread crumbs in a shallow dish.
  • Roll each croquette in the egg, then the breadcrumbs. Place on a parchment paper-lined baking sheet.
  • Bake for 15 to 20 minutes, or until golden brown.
  • Serve with warmed leftover gravy and cranberry relish.

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