BAKED SWEET POTATO CHIPS
Bake these crisp, golden brown sweet potato chips for home-fried goodness without the frying! These Baked Sweet Potato Chips have a tasty, zesty topping.
Provided by My Food and Family
Categories Special Diets
Time 43m
Yield 2 servings
Number Of Ingredients 2
Steps:
- Heat oven to 425°F.
- Place potatoes in large bowl; spray with cooking spray. Add 1 Tbsp. grated topping; toss to coat.
- Spread into single layer on rimmed baking sheet sprayed with cooking spray; spray with additional cooking spray.
- Bake 18 min., turning after 9 min. Turn potatoes; spray with additional cooking spray. Return to oven. Turn oven off; let potatoes stand in closed oven 8 to 10 min. or until crisp and golden brown. Toss with remaining grated topping.
Nutrition Facts : Calories 130, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g
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