BAKED SHRIMP APPETIZERS

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Make and share this Baked Shrimp Appetizers recipe from Food.com.

Provided by jonesies

Categories     < 30 Mins

Time 30m

Yield 16 serving(s)

Number Of Ingredients 9

16 large mushrooms
1 lb small shrimp, deveined and cooked
1/4 cup dry breadcrumbs
1 egg, beaten
2 tablespoons milk
1 tablespoon lemon juice
1 tablespoon onion, grated
1/2 teaspoon seasoning salt
1/4 cup butter, melted

Steps:

  • Wash mushrooms; chop stems.
  • Set aside 16 shrimp.
  • Chop remaining shrimp.
  • Combine chopped shrimp, chopped mushrooms, crumbs, egg, milk, lemon juice, onion and salt.
  • Spoon into mushroom caps.
  • Top with whole shrimp and brush each appetizer with melted butter.
  • Bake at 375 degrees for 15 minutes until tender.

Nutrition Facts : Calories 73.6, Fat 3.9, SaturatedFat 2.1, Cholesterol 64.3, Sodium 81.3, Carbohydrate 2.5, Fiber 0.3, Sugar 0.6, Protein 7.2

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