BAKED RICE CUSTARD
This is a nice combination of traditional recipes.
Provided by pam123
Time 1h40m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Cook the rice in boiling water for 10 minutes, drain well.
- Beat the eggs, sugar, essence and milk together. Add the sultanas and rice.
- Pour into an ovenproof dish. Sprinkle with grated nutmeg.
- Stand in a baking dish containing enough hot water to come halfway up the sides of the dish. Bake at 170 °C / 325 °F / Gas 3 for 1 1/2 hours or until just set
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