BAKED POTATOES WITH SPICED SOUR CREAM

Baked Potatoes with Spiced Sour Cream image

Give oven-baked potatoes a flavorful kick by crowning them with green onions, cilantro & cumin. Enjoy our Oven-Baked Potatoes with Spiced Sour Cream.

Provided by My Food and Family

Categories Home

Time 1h10m

Yield 8 servings, 1 potato each

Number Of Ingredients 5

Ingredients

8 medium baking potatoes
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
3 green onions, chopped
1 Tbsp. minced cilantro
1/2 tsp. ground cumin

Steps:

Preheat oven to 400°F. Prick potatoes in several places with fork. Bake 1 hour or until tender.
Meanwhile, mix remaining ingredients until well blended; cover. Refrigerate until ready to use.
Split potatoes. Serve topped with the sour cream mixture.

Nutrition Facts : Calories 150, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 20 mg, Carbohydrate 23 g, Fiber 3 g, Sugar 2 g, Protein 3 g