A baked potato with all the trimmings in a casserole. A good tasting side dish. Makes a nice side on a buffet, or potluck.
Provided by Miss Annie
Categories Potato
Time 1h10m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients.
- Pour into casserole and bake 30 minutes at 325 F.
Nutrition Facts : Calories 584.7, Fat 38.5, SaturatedFat 22.4, Cholesterol 100.9, Sodium 575.1, Carbohydrate 36.9, Fiber 4.7, Sugar 2.4, Protein 24.1
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