BAKED PORK CHOPS

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Make and share this Baked Pork Chops recipe from Food.com.

Provided by Charlotte J

Categories     Pork

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 7

6 pork loin chops, browned
1 cup water
1 teaspoon salt
1/4 teaspoon pepper
2 medium onions, sliced
1/3 cup brown sugar, packed
1/2 cup catsup

Steps:

  • Arrange chops in a shallow baking dish and add water.
  • Season and top with onions.
  • Sprinkle the sugar on top and spoon catsup over all.
  • Baked uncovered for 1 hour at 375 degrees or until done.

Nutrition Facts : Calories 586.6, Fat 31.5, SaturatedFat 9.5, Cholesterol 170.8, Sodium 778.5, Carbohydrate 20.5, Fiber 0.7, Sugar 18, Protein 52.7

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