BAKED INDIAN PUDDING

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BAKED INDIAN PUDDING image

Categories     Dessert     Bake

Number Of Ingredients 8

1 cup yellow granulated corn meal
1/2 cup black molasses
1/4 cup sugar
1/4 cup butter
1/4 tsp salt
2 eggs
1/4 tsp baking soda
1 - 1/2 quarts hot milk

Steps:

  • 1. Mix all of the ingredients thoroughly with 1/ 2 of the milk (3/4 quart) 2. Bake at 400 until it boils. Use a stone pot or dutch oven well greased) 3. Stir in remaining milk 4. Bake at 250 degrees for 6 hours. 5. Serve warm with whipped cream or ices cream also good cold

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    #time-to-make     #course     #preparation     #breads     #side-dishes     #vegetarian     #dietary

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