BAKED HAM AND CHEESE OMELETTE

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Baked Ham and Cheese Omelette image

A baked omelette loaded with ham and cheese!

Provided by @MakeItYours

Number Of Ingredients 5

8 large eggs
1/3 cup milk
1 cup shredded cheddar cheese
1 cup chopped ham
chopped chives, for garnish (optional)

Steps:

  • Preheat oven to 400° F. Spray a 9x9 inch baking dish with cooking spray.
  • In a large bowl, whisk eggs and milk until combined. Stir in cheese and ham. Pour mixture into the prepared baking dish.
  • Bake, uncovered, for 25 minutes or until golden brown and cooked through. Remove from oven. Let stand 5 minutes before slicing and serving. Serve with chives, if desired.
  • Notes
  • Yields: 4 to 6 servings.
  • This recipe easily doubles. Use a 9x13 inch baking dish when doubling.

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