BAKED GINGER PEARS

Baked Ginger Pears image

Delight in the sweet, gingery flavor of our Baked Ginger Pears. Add 1/2 cup of sliced almonds to this delectable dish for some extra crunchy ginger pears.

Provided by My Food and Family

Categories Home

Time 40m

Yield 8 servings

Number Of Ingredients 6

Previous Next

Ingredients

2 cans (15 oz. each) pear slices in juice, undrained
1 pkg. (1 oz.) JELL-O Cheesecake Flavor Sugar Free Fat Free Instant Pudding
3/4 tsp. ground ginger, divided
1/2 tsp. ground cinnamon, divided
1-1/2 cups cold fat-free milk
1/2 cup sliced almonds

Steps:

Heat oven to 350°F.
Drain pears, reserving 1/2 cup juice. Place pears in 8-inch square baking dish.
Combine dry pudding mix, 1/2 tsp. ginger and 1/4 tsp. cinnamon in large bowl. Add reserved pear juice and milk; beat with whisk 2 min. Pour over pears.
Toss nuts with remaining ginger and cinnamon in small bowl. Spray lightly with cooking spray; mix lightly. Sprinkle over pudding mixture.
Bake 25 min. or until heated through. Cool slightly.

Nutrition Facts : Calories 110, Fat 3.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g