BAKED GARLIC MUSHROOMS

Baked Garlic Mushrooms image

I'm not really a fan of mushrooms but my husband loves them so I cook them for him. Cooked in this way I can even stomach a few myself. (LOL) This is a Donna Hay recipe from the Sunday Herald Sun

Provided by Mandy

Categories Breakfast

Time 23m

Yield 4-6 serving(s)

Number Of Ingredients 8

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Ingredients

300 g field mushrooms
300 g swiss brown mushrooms
100 g unsalted butter, chopped
1/2 cup dry sherry
6 garlic cloves
10 sprigs thyme
sea salt
cracked black pepper

Steps:

Preheat oven to 200.C.
Place all ingredients into a baking dish and bake for 15-20 mins or until mushrooms are tender & juicy.

Nutrition Facts : Calories 329.5, Fat 21, SaturatedFat 12.9, Cholesterol 53.8, Sodium 36.7, Carbohydrate 24.8, Fiber 3.6, Sugar 9.8, Protein 14.5

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