BAKED EGGS

Baked Eggs image

Make and share this Baked Eggs recipe from Food.com.

Provided by bullwinkle

Categories Breakfast

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8

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Ingredients

8 -10 slices bread, cubed with crusts removed
3/4 lb Velveeta cheese, cubed
1/2 cup melted butter
2 cups milk
1/2 teaspoon dry mustard
salt, to taste
pepper, to taste
6 eggs, beaten

Steps:

Place cubed bread and cheese into a 9x13-inch greased pan.
In bowl mix butter, milk, dry mustard, salt and pepper; add beaten eggs and pour over bread and cheese.
Bake at 350° for 45 minutes.
For variety, add bacon, sausage or extra cheese.

Nutrition Facts : Calories 520.8, Fat 36.8, SaturatedFat 21.4, Cholesterol 308.4, Sodium 1285.3, Carbohydrate 26.6, Fiber 0.8, Sugar 6.4, Protein 20.9

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