BAKED CHICKEN SALAD
Cooked chicken and fixins are tossed into a casserole and baked to make this salad. And for the finishing touch: melted cheese and crushed potato chips!
Provided by My Food and Family
Categories Meal Recipes
Time 1h
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Mix chicken, celery, 1/2 cup of the cheese, dressing, onion, lemon juice and seasonings until well blended.
- Spoon into 1-1/2-quart casserole dish; top with tomatoes.
- Bake 35 minutes; top with combined remaining 1/2 cup cheese and chips. Bake an additional 5 minutes or until cheese is melted.
Nutrition Facts : Calories 310, Fat 19 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 85 mg, Sodium 600 mg, Carbohydrate 9 g, Fiber 1 g, Sugar 3 g, Protein 25 g
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