BAKED BOSTON PEANUTS

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Make and share this Baked Boston Peanuts recipe from Food.com.

Provided by Divinemom5

Categories     Candy

Time 30m

Yield 4 cups

Number Of Ingredients 4

2 cups raw Spanish peanuts
1 cup sugar
1/2 cup water
1 teaspoon salt

Steps:

  • Preheat oven to 350 degrees.
  • In a heavy medium skillet,cook peanuts,sugar and water over medium heat until all liquid is absorbed and peanuts are coated with sugar (about 20 minutes) Sprinkle with salt.
  • Transfer to greased jellyroll pan.
  • Bake 10 minutes,stirring after 5 minutes.
  • Spread on aluminum foil to cool.
  • Store in airtight container.

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