Have a huge gathering and need a side dish? Then this is one to make ! My sister gave me this recipe and she has used it on more than one occassion.
Provided by Shirl J 831
Categories Beans
Time 1h10m
Yield 400 serving(s)
Number Of Ingredients 10
Steps:
- Slowly cook onion in oil till they are soft and translucent. Blend in tomatoes, garlic, and juice from tomatoes,parsley and thyme. Simmer for 30 minutes till tender. Add beans;toss. cover and simmer for 8 minutes till tender. Rapidly boil for off any remaining liquid. Add remaining liquid.
- add parsley, salt and pepper. Toss and serve. Note: this can be scaled down to serve 6-8; just divide all ingredients by 50.
Nutrition Facts : Calories 165.6, Fat 13.7, SaturatedFat 1.9, Sodium 250.3, Carbohydrate 10.9, Fiber 1.8, Sugar 6.6, Protein 1.8
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