Baked beans and pork sausage pasties. they can also be made of cheese and onion and they are just as yummy. I used to make them for my BIL Adrian when he was little.
Provided by Jane Gib
Categories Lunch/Snacks
Time 20m
Yield 5 serving(s)
Number Of Ingredients 3
Steps:
- roll out the pastry and cut into circles.
- add 1 tsp baked beans and 1 tsp pork sausage.
- fold the pastry in half and spread some butter or a beaten egg on top.
- bake in a moderate over for 15 minute.
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