BAKED APRICOTS

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Baked Apricots image

This is a super quick and delicious dish to put together. I listed it as a side because we eat it with veggies and a meat, but it could be used as a desert. Either way it is very good.

Provided by Donna Brown

Categories     Fruit Sides

Number Of Ingredients 4

1 15 ounce can apricots
1 sleeve ritz crackers, crushed
1/4 cup brown sugar
1 stick butter (i use smart balance), melted or cut in pats

Steps:

  • 1. Preheat oven to 350 degrees. Spray 8 inch square pyrex dish, (or one of approximate size). Pour apricots with juice in dish, sprinkle brown sugar over, top with 1/2 the butter, sprinkle crushed Ritz crackers over mixture, covering well. Top with rest of the butter. Bake until mixture is bubbly and crackers are slightly browned, approximately 20-25 minutes.

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