BADA-BING BUFFALO WINGS

Bada-Bing Buffalo Wings image

Provided by Power Chef Simmer a

Categories Chicken

Time 18m

Yield 30-45 wings, 4 serving(s)

Number Of Ingredients 6

1/2 cup louisiana hot sauce (formerly known as my "secret hot sauce")
1/2 chopped garlic clove (or 2 tbsp spoon garlic powder)
1/2 cup butter (spread works also)
2 tablespoons brown sugar
1 teaspoon seasoning salt
2 teaspoons Worcestershire sauce

Steps:

Mix all ingredients in a small cooking pot. Heat on low / low-medium and stir until brown sugar and butter melt together and all ingredients are blended smooth. Continue to keep warm.
Take 12 fresh chicken wing pieces (or frozen) and drop into fryer that has been preheated to 350 degrees. Cook for 9-12 minutes until crispy and golden brown. (NOTE: may cook faster with fresh chicken).
Take large Tupperware container with lid and place chicken wings into container. Pour some sauce into bowl, cover and shake. Repeat until sauce is gone. Serve with celery and either blue-cheese or ranch. Guaranteed to make your friends sweat as well as beg for more. Great if served with beer. (I like Heineken) Supply the ladies with extra beer. Trust me, its way more effective -- .