Make and share this Bacon/cheese Spread on Pumpernickel recipe from Food.com.
Provided by Danny Beason
Categories Cheese
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Put cheese,onion and bacon thru a meat grinder.
- Combine well and spread on pumpernickel.
- Broil'til bubbly and slightly browned.
- If using large bread cut with pizza cutter into small canape size pieces, and watch them go!
Nutrition Facts : Calories 1151.2, Fat 76.8, SaturatedFat 19, Cholesterol 61.6, Sodium 1959.6, Carbohydrate 92.8, Fiber 3, Sugar 4.9, Protein 21.5
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