Make and share this Bacon Ranch Baked Potato Casserole recipe from Food.com.
Provided by shimmerysummersun
Categories Potato
Time 2h5m
Yield 1 casserole, 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F.
- Scrub potatoes and bake, 1 hour, or until done. Let potatoes cool, peel, and cut into chunks.
- Preheat oven to 350°F.
- In a large bowl, combine remaining ingredients. Add potatoes, and toss gently to combine. Spoon into a 13x9x2 inch baking dish. Bake 40 to 45 minutes or until hot and bubbly.
Nutrition Facts : Calories 552.6, Fat 29.6, SaturatedFat 12.9, Cholesterol 59.3, Sodium 464.2, Carbohydrate 66, Fiber 5.3, Sugar 5.8, Protein 8.3
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