BACON RANCH BAKED POTATO CASSEROLE

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Bacon Ranch Baked Potato Casserole image

Make and share this Bacon Ranch Baked Potato Casserole recipe from Food.com.

Provided by shimmerysummersun

Categories     Potato

Time 2h5m

Yield 1 casserole, 8 serving(s)

Number Of Ingredients 7

1 (5 lb) bag baking potatoes
1 (8 ounce) container sour cream
1 cup mayonnaise
1/2 cup chopped onion
1/2 cup bacon bits
1/2 cup butter, melted
1 (1 ounce) envelope ranch dressing mix

Steps:

  • Preheat oven to 400°F.
  • Scrub potatoes and bake, 1 hour, or until done. Let potatoes cool, peel, and cut into chunks.
  • Preheat oven to 350°F.
  • In a large bowl, combine remaining ingredients. Add potatoes, and toss gently to combine. Spoon into a 13x9x2 inch baking dish. Bake 40 to 45 minutes or until hot and bubbly.

Nutrition Facts : Calories 552.6, Fat 29.6, SaturatedFat 12.9, Cholesterol 59.3, Sodium 464.2, Carbohydrate 66, Fiber 5.3, Sugar 5.8, Protein 8.3

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