BACON 'N' EGG GRAVY RECIPE
How to make Bacon 'n' Egg Gravy Recipe
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- In a skillet, cook bacon over medium heat until crisp; remove to paper towels. Stir flour into the drippings until blended; cook over medium heat until browned, stirring constantly. Gradually add water and milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add bacon, eggs, salt and pepper. Serve over toast. Yield: 2 servings.
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