BACON DOUBLE CHEESEBURGER CASSEROLE

Bacon Double Cheeseburger Casserole image

Provided by ratherbeswimmin

Categories Meat

Time 50m

Yield 8 serving(s)

Number Of Ingredients 9

3 cups uncooked elbow macaroni
2 lbs lean ground beef
1 cup milk
1 teaspoon garlic pepper seasoning
2 (10 3/4 ounce) cans condensed cheddar cheese soup
1 (8 ounce) package cheddar cheese cubes
10 slices cooked bacon, chopped
1/2 cup plain breadcrumbs
2 tablespoons butter or 2 tablespoons margarine, melted

Steps:

Cook macaroni according to package directions; drain.
Add beef to a 4-quart saucepan; cook over medium-high heat, stirring occasionally, until brown; drain.
Stir in macaroni, milk, garlic pepper, soup, cheese cubes, and half the bacon.
Spoon mixture into a 3-quart casserole.
Bake, uncovered, in a 350° oven for 20 minutes.
Mix together the remaining bacon, bread crumbs, and butter; sprinkle over casserole.
Bake uncovered 5 minutes.

Nutrition Facts : Calories 677.9, Fat 36.1, SaturatedFat 18.6, Cholesterol 143.9, Sodium 1138, Carbohydrate 42.4, Fiber 2.2, Sugar 1.7, Protein 43.7