BACON-CRESCENT ROLLUPS

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Bacon-Crescent Rollups image

Make and share this Bacon-Crescent Rollups recipe from Food.com.

Provided by LAURIE

Categories     Lunch/Snacks

Time 20m

Yield 24 serving(s)

Number Of Ingredients 5

1 (8 count) package crescent rolls
1/2 cup sour cream
onion powder
12 slices bacon, cooked crisp,drained and crumbled
shredded swiss cheese (optional)

Steps:

  • Unroll crescent rolls and separate into triangles.
  • Spread with sour cream.
  • Sprinkle with onion powder.
  • Top with bacon and small amount of cheese if desired.
  • Cut each wedge into 2 equal wedges.
  • Roll up.
  • Place on foil lined cookie sheet.
  • Bake 375 for 12-15 minutes until golden.

Nutrition Facts : Calories 98, Fat 6.9, SaturatedFat 2.5, Cholesterol 15.7, Sodium 160.5, Carbohydrate 6.3, Fiber 0.4, Sugar 0.5, Protein 2.6

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