BACON-BLUEBERRY WHITE CHEDDAR DIP
Bring the best of sweet and savory together in this cheesy baked dip, perfect for your next brunch or cocktail party.
Provided by Stephanie Wise
Categories Appetizer
Time 50m
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In large bowl, stir together cream cheese and Cheddar cheese until combined. Stir in bacon. Fold in blueberries. Spoon mixture into ungreased 1 1/2-quart ovenproof baking dish.
- Bake on center oven rack 40 minutes or until top is golden brown and bubbly.
- Meanwhile, place baguette slices cut side down on ungreased cookie sheet. Drizzle bread lightly with oil. Place on lower oven rack; bake, flipping slices every few minutes, until toasted.
- Serve dip immediately with toasted baguette slices.
Nutrition Facts : ServingSize 1 Serving
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