BACON AND WATER CHESTNUTS IN APRICOT SAUCE

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BACON AND WATER CHESTNUTS IN APRICOT SAUCE image

Really good

Provided by Joanne Sarver

Categories     Meat Appetizers

Time 1h5m

Number Of Ingredients 6

2 6-oz. cans whole water chestnuts
1 lb bacon , cut in half
1 c catsup
4 1/2 oz jar strained apricot baby food
4 Tbsp brown sugar
1 Tbsp worcestershire sauce

Steps:

  • 1. Wrap chestnuts in bacon halves and secure with toothpicks. Mix remaining ingredients. Dip bacon rolls into sauce. Bake at 350 degrees 30 minutes. Broil 4 inches from heat for a few minutes, until bacon is cooked. Makes 4 dozen.

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