BACON AND MASHED POTATO SANDWICH
Me and a friend were hungry, and we were looking online for recipes that used bacon. We ended up modifying a mashed potato recipe into these delicious sandwiches.
Provided by Adam Carlson
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Toast bread. Fry bacon until crisp.
- Chop roughly and add to mashed potatoes and cheddar cheese.
- Loosely mix to a batter like consistency.
- Place two slices of turkey on each piece of toast and spread bacon mixture over the top.
- Place one slice of Swiss cheese over each and broil until the cheese is melted.
Nutrition Facts : Calories 716.5, Fat 52.3, SaturatedFat 21.2, Cholesterol 126.4, Sodium 1829, Carbohydrate 24.8, Fiber 1.4, Sugar 2.3, Protein 35.5
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