BABY BEET SALAD WITH ROCKET AND GOATS CHEESE

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Baby Beet Salad With Rocket and Goats Cheese image

Make and share this Baby Beet Salad With Rocket and Goats Cheese recipe from Food.com.

Provided by katew

Categories     Vegetable

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

12 baby beets, trimmed
100 g rocket
1 red onion, sliced finely
250 g goat cheese, crumbled
3 tablespoons pine nuts, toasted
1/3 cup light olive oil
2 tablespoons lemon juice
1 teaspoon caster sugar

Steps:

  • Place beetroot in a large saucepan.
  • Cover with cold water, bring to the boil.
  • Simmer 40 minutes or till tender, cool in pan.
  • Drain beetroot.
  • Use your hands to rub off skin.
  • Combine beetroot, rocket, onion, cheese and pinenuts in serving bowl.
  • Shake oil, juice and sugar together.
  • Season to taste.
  • Drizzle salad with dressing just before serving.

Nutrition Facts : Calories 301.9, Fat 27.4, SaturatedFat 10.5, Cholesterol 32.9, Sodium 220, Carbohydrate 5.2, Fiber 0.7, Sugar 3.2, Protein 10.2

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #salads     #vegetables     #easy     #beginner-cook     #summer     #vegetarian     #dietary     #seasonal

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