With only 2 ingredients, you can't miss! These taste like old-fashioned buttermilk or sourdough biscuits. The easiest recipe for biscuits, and so very good! Enjoy with butter, honey, or jelly.
Provided by usapeach58
Categories Bread Quick Bread Recipes Biscuits
Time 15m
Yield 6
Number Of Ingredients 2
Steps:
- Preheat an oven to 450 degrees F (230 degrees C).
- Place the biscuit mix into a bowl and lightly stir in the yogurt just until barely combined. Mixture will seem dry. Knead to mix a few times, but don't overknead. Roll the dough out lightly onto a floured work surface about 1/2-inch thick; cut into rounds with a biscuit cutter.
- Bake in the preheated oven until lightly golden brown, about 8 minutes.
Nutrition Facts : Calories 187.1 calories, Carbohydrate 27.3 g, Cholesterol 2.3 mg, Fat 6.6 g, Fiber 0.7 g, Protein 4.8 g, SaturatedFat 2 g, Sodium 530.3 mg, Sugar 3.4 g
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