AWESOME EASY CHICKEN POT PIE

AWESOME easy chicken pot pie image

Please be gentle! this is my first recipe posted. i created this last night using what i had on hand. dh loved it and so did i. was even better as leftovers today. please let me know what you think!

Provided by Loves2Teach

Time 35m

Yield 1 pot pie, 4-6 serving(s)

Number Of Ingredients 12

Ingredients

1 can green beans
1 can corn
1 can peas
1 can carrot
3 cups cooked potatoes
1 can cream of chicken soup
1/2 cup diced onion
1 clove garlic, crushed
3 cups cooked shredded chicken (i use leftovers)
1/2 tablespoon basil (more or less to taste)
salt and pepper (to taste)
1 package Bisquick, complete mix made following directions (i used buttermilk, but think that the cheddar/garlic would be great too!!!)

Steps:

mix all of the filling ingredients in the bowl you plan to cook in (in any order you want to).
i used a 8 by 8 pan, 9 by 9 would have been better.
i"mashed" half of the potatoes to help thicken up the pie.
then add the mixed bisquick complete on top, leaving a few spaces open to allow circulation.
cook in a pre heated to 425 degree oven until the biscuits on top are cooked (20-25 min) and golden brown.
eat and enjoy!

Nutrition Facts : Calories 197.8, Fat 4.7, SaturatedFat 1.3, Cholesterol 6.1, Sodium 513.5, Carbohydrate 35.1, Fiber 6.5, Sugar 3.7, Protein 6.3

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